Journalism style photos for edible TORONTO. The was a feature on Dispatch restaurant based out of St Catherines, Ontario.
The Tomato Cookbook featured several recipes for Pomì USA by several food bloggers and photographers. We had 2 recipes included in this publication.
A nice double page spread for the Whole30 focused edition of Clean Eating Magazine.
Styling and props courtesy Joanne Rappos
A double page spread for Clean Eating Magazine – Nov/Dec 2019 Issue. This was the main feature recipe and was considered for the cover.
Styling and props courtesy Joanne Rappos
A double page spread for Clean Eating Magazine – Nov/Dec 2019 Issue. This featured 3 recipes using the same main ingredient – cranberries.
Styling and props courtesy Joanne Rappos
Full page ad for Pomì found in the premier edition of LA CUCINA ITALIANA International magazine. (Oct-Dec 2019)
This was a recipe feature for Cleaning Eating Magazine for the July/August Issue 2019. This was the last featured recipe in the issue.
Styling and props courtesy Joanne Rappos
This was a recipe feature for Cleaning Eating Magazine for the May/June Issue 2019. This 2 page spread showcased the ways avocado could be used to create fun and healthy recipes.
Styling and props courtesy Sprig Creative